Category: Culinary Heritage

Introduction The House of Guinness, located in Dublin, Ireland, is more than just a brewery; it is a significant cultural landmark that encapsulates the rich history and brewing heritage of one of Ireland’s most iconic brands. As the production home of the world-famous Guinness stout, the site has become a pilgrimage destination for beer enthusiasts

Introduction to Bakwa Bakwa, often referred to as pork jerky, is a cherished delicacy in various Asian cultures, particularly in Chinese and Southeast Asian cuisine. This sweet and savoury snack is made from marinated meat, typically pork, which is then dried and grilled. Its increasing popularity is not only due to its delightful taste, but

Introduction The House of Guinness has recently opened its doors in Dublin, marking a significant addition to the city’s rich cultural and brewing heritage. This immersive experience not only reflects the storied history of one of the world’s most famous beers, but also aims to engage visitors with interactive exhibitions and a unique tasting experience.